Tree to bars chocolates in India

At The Coco Love, our passion for crafting exceptional chocolate is deeply rooted in the rich, aromatic cacao beans sourced from the lush landscapes of Kerala, India. We pride ourselves on creating a 45% dark cacao chocolate that not only tantalizes the taste buds but also embodies the essence of its origin. In this article, we explore the journey of our chocolate, from the verdant cacao farms of Kerala to the luxurious, smooth bars that we proudly present to chocolate aficionados worldwide.

Kerala: The Land of Exquisite Cacao

Kerala, often referred to as "God's Own Country," is renowned for its breathtaking natural beauty and diverse agriculture. The region's tropical climate and fertile soil create the perfect conditions for growing high-quality cacao beans. These beans are known for their unique flavor profile, characterized by a delicate balance of bitterness and a naturally fruity undertone.

Our 45% Dark Cacao: A Balance of Richness and Smoothness

At The Coco Love, we meticulously select the finest 45% dark cacao, ensuring that each bean meets our high standards for quality and flavor. This careful selection process is essential in creating a chocolate that offers a perfect balance of richness and smoothness. Our 45% dark cacao chocolate strikes a harmonious chord between the intense depth of dark chocolate and the creamy, mild notes that appeal to a wide range of palates.

Tree-to-Bar: A Journey of Passion and Precision

Our chocolate-making process is an art form, rooted in tradition yet innovatively crafted to meet modern tastes. We adopt a bean-to-bar approach, which allows us to oversee every stage of production – from the roasting of the beans to the tempering of the chocolate. This hands-on method ensures that every bar of The Coco Love chocolate maintains the highest quality and preserves the intricate flavors of our Kerala-sourced cacao.

A Touch of Kerala in Every Bite

Each bar of our 45% dark cacao chocolate is not just a treat for the senses but also a tribute to the land from which it originates. We strive to encapsulate the essence of Kerala, bringing a piece of its rich culture and tradition to chocolate lovers around the world. Our chocolate is an invitation to explore the exotic flavors of India, all from the comfort of your own home.

Commitment to Sustainability and Community

At The Coco Love, we are committed to sustainable practices and supporting the local communities in Kerala. By sourcing our cacao directly from local farmers, we ensure fair trade practices and contribute to the economic well-being of the region. Our goal is to create chocolate that not only delights our customers but also makes a positive impact on the environment and the people who nurture our cacao beans.